![]() ![]() The $229,000 Oscheriyori is the most expensive lunch box in the world. ![]() Today the average time taken to eat lunch – usually in front of the computer – is roughly 15 minutes, according to researchers at the University of Westminster. North Americans generally eat a quick lunch that often includes some type of sandwich, soup, or leftovers from the previous night’s dinner (e.g., rice or pasta). In the United States and Canada, lunch is usually a moderately sized meal generally eaten around noon. In Japan, various rice bowls and noodle dishes are popular for lunch.Ī traditional Bengali lunch is a seven-course meal. The Ploughman’s Lunch, as defined by modern British cuisine, presents a modest plate of simple sandwich and pickle or small salad. In the United Kingdom, pub lunch dishes include fish and chips, ploughman’s lunch and others. Usually, lunch is the biggest meal and consists of a first course, usually a soup, and a second course which would be meat and a garnish. In Russia and most Eastern European countries, the midday meal is taken in the afternoon. Apparently, his friends took notice and asked for ‘the same as Sandwich.’ And so, the name stuck. John Montagu, the 4th Earl of Sandwich asked his servant to bring him meat stuffed between two slices of bread so that he would be less inconvenienced while out hunting, playing cards, and just generally being a rich gentleman on the go. It’s the Earl of Sandwich’s famous late-night snack from the 1750s that has come to dominate the modern lunchtime menu. The concept of a food container has existed for a long time, but it was not until people began using tobacco tins to carry meals in the early 20th century, followed by the use of lithographed images on metal, that the containers became a staple of youth, and a marketable product. It is used to store food to be taken anywhere. School lunch has its roots in Germany, where as early as 1790, an American-born man known as Count Rumford began mass feedings for poor kids who worked part-time in exchange for schooling and food.Ī lunch box, spelled lunchbox in almost all UK and US dictionaries. Many were working long hours in factories and to sustain them a noon-time meal was essential. ![]() Middle and lower class eating patterns were defined by working hours. It was the Industrial Revolution in the 19th century, that helped shape lunch as we know it today. A meal called lunch came to fill the gap. During the late 17th and 18th centuries, this meal was gradually pushed back into the evening, creating a greater time gap between breakfast and dinner. In the early to mid 17th century the meal could be any time between late morning and mid afternoon. It may also mean a piece of cheese or bread.įrom the Roman times to the Middle Ages everyone ate in the middle of the day, but it was called dinner and was the main meal of the day. The Oxford English Dictionary reports usage of the words beginning in 1580 to describe a meal that was eaten between more substantial meals. The abbreviation “lunch” is taken from the more formal Northern English word “ luncheon”, which is derived from the Anglo-Saxon word nuncheon or nunchin meaning “noon drink.” The term has been in common use since 1823. ![]()
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